Restaurants in The Central Valley + Caribbean Coast

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At this waterfront spot in Manzanillo, diners can choose from indoor seating and beachfront tables made of tree trunks. Chef Andy Cook Campbell, a... Read More

Just outside the mountain town of Cachi, Hotel Quelitales entices guests (and non-guests on weekends) with one of the best traditional Costa Rican... Read More

Miss Junie came to Totuguero from Nicaragua and brought her culinary expertise with her, which she channeled into establishing one of the best-known and... Read More

One of the best ways to sample Costa Rica’s cornucopia of tropical fruits is with a batido, a fresh smoothie made with water or milk, and the... Read More

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