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Yeniçarşı Caddesi 32, Galatasaray, Istanbul, Turkey

Sunset, when the mosques and minarets glow like fire and the city lights twinkle, is the time to hit this spot on the top floor of the Goethe Institute. The menu of lightly Turkified European cuisine is reliably excellent—try the signature börek with charcoal-grilled pepper and zucchini—and there’s a wide-ranging wine list that includes a good smattering of local vintages.

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Sunset, when the mosques and minarets glow like fire and the city lights twinkle, is the time to hit this spot on the top floor of the Goethe Institute. The menu of lightly Turkified European cuisine is reliably excellent—try the signature börek with charcoal-grilled pepper and zucchini—and there’s a wide-ranging wine list that includes a good smattering of local vintages.