The Bridge Room
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44 Bridge St., Sydney, NSW 2000 | +61 (0)2 9247 7000, Australia
Price range
$$$Cuisine
Haute cuisine or molecular gastronomyFeatures
Great design, Foodie magnet, Notable chef, Perfect for a special occasionInfluenced by Japanese and Scandinavian techniques, many of the dishes here are prepared over binchotan charcoal and slow-smoked Japanese robata-style.
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