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1404 W. Vacation Rd., Paradise Point Resort & Spa, San Diego, CA 92109, United States

Tidal at the Paradise Point Resort is a bayfront restaurant serving modern American cuisine. Water views are the most notable feature of the dining room, with windows and glass doors that open to a tropical outdoor patio. While the signature dish is the apple-brined pork chop, seafood dominates the menu; among entree choices are grilled swordfish, cioppino, and wood-roasted sea bass. The children’s menu leans more toward an adult palate— dishes include soy-orange black tiger shrimp with pasta and wood-roasted chicken quesadilla.

Restaurant
Tidal

Tidal at the Paradise Point Resort is a bayfront restaurant serving modern American cuisine. Water views are the most notable feature of the dining room, with windows and glass doors that open to a tropical outdoor patio. While the signature dish is the apple-brined pork chop, seafood dominates the menu; among entree choices are grilled swordfish, cioppino, and wood-roasted sea bass. The children’s menu leans more toward an adult palate— dishes include soy-orange black tiger shrimp with pasta and wood-roasted chicken quesadilla.