Restaurants in San Diego

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The food scene in San Diego has always been heavily influenced by its southern neighbor of Mexico. But restaurants in San Diego have come a long way ... Read More

The food scene in San Diego has always been heavily influenced by its southern neighbor of Mexico. But restaurants in San Diego have come a long way in recent years. Little Italy is perhaps the best example of just how far San Diego has come: The neighborhood has some of the city’s best Italian, French, seafood, and farm-to-table restaurants in town, as well as two of Top Chef All Star Richard Blais’s restaurants. If you’d prefer a taste of France's countryside, head to Bleu Bohème in San Diego’s Kensington neighborhood. For traditional Italian dishes, you can’t beat the veal scaloppini from Piatti in La Jolla. And if you’re looking to try a little bit of everything, Liberty Public Market is a 25,000-square-foot gastro-emporium that opened earlier this year and purveys food and goods from 30 local artisans and chefs. Take a look at our guide for the best restaurants in San Diego.

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  • A.R. Valentien

    The restaurant at the Lodge at Torrey Pines is named after a Californian Impressionist known for his ceramics, watercolors, and oil paintings—many of... Read More

  • Addison

    At Addison, the Fairmont Grand Del Mar Resort's signature restaurant, executive chef William Bradley serves Franco-Californian cuisine that shows... Read More

  • Bankers Hill Bar & Restaurant

    Bankers Hill Bar + Restaurant is run by James Beard Award nominee Carl Schroeder and feels like a neighborhood restaurant, but with contemporary gourmet... Read More

  • Blue Boheme

    Arguably one of the most romantic restaurants in San Diego, Bleu Bohème stands out for their take on classic French fare that combines fresh flavors and... Read More

  • BO-beau kitchen + bar

    There are two locations of this bohemian-chic restaurant, this one in San Diego’s Ocean Beach neighborhood and another in La Mesa. This Cohn brothers... Read More

  • Bobboi

    Bobboi, which combines Sardinian techniques with southern Californian flavors, is the go-to spot for gelato in San Diego. While flavors change daily,... Read More

  • C Level Lounge & Island Prime

    Located near the airport on nearby Harbor Island, this magnificent Cohn brothers split-level restaurant has two dining options. For a casual affair,... Read More

  • Cafe Chloe

    Café Chloe feels more Paris than a San Diego—the charming East Village spot is great for classic French fare in a convivial setting. Enjoy breakfast and... Read More

  • George's at the Cove

    California modern cuisine reigns supreme at George’s at the Cove, one of San Diego's preeminent restaurants for fine dining, excellent seafood, and... Read More

  • Ironside Fish & Oyster House

    You can't go wrong with anything on Ironside's playful menu, but there's a reason why their signature lobster roll is so popular. It's loaded with... Read More

  • Juniper & Ivy

    Top Chef All-Star Richard Blais opened Juniper & Ivy in a 7,500-square-foot warehouse space in Little Italy in 2014 and has been serving up creative... Read More

  • Mister A's

    Perched high above the city in Banker’s Hill, Bertrand at Mister A's has been a local favorite for years. Featuring a modern American menu with French... Read More

  • Oscars Mexican Seafood

    When it comes to fish tacos, it doesn't get much better than Oscars Mexican Seafood. With several locations to choose from around San Diego County (two... Read More

  • Piatti

    Dine alfresco on the back patio of Piatti's or settle in at the bar to catch a bit of La Jolla gossip. No matter where you dine, dinner at Piatti's is... Read More

  • Pipes Cafe

    Breakfast burritos and sausage scramblers are served all day at this Cardiff staple, where no shirt and no shoes are no problem. If eggs aren’t your... Read More

  • Swami's Café

    The original location of Swami's Cafe (there are eight more around the county), off Highway 101 in Encinitas, serves up some of the best fresh-squeezed... Read More

  • The 3rd Corner Encinitas

    Step into the sprawling wine room at 3rd Corner Wine Shop & Bistro in Encinitas' Lumberyard district and pick from one of 700 bottles on the shelves... Read More

  • The Cottage La Jolla

    Since 1992, the Cottage La Jolla has epitomized good service, great food, and local flavor. As the name suggests, the restaurant is set in a vintage... Read More

  • The Crack Shack

    Opened earlier this year by chef Jon Sloan and Top Chef All-Star Richard Blais, the Crack Shack is the most recent addition to Little Italy's burgeoning... Read More

  • The Marine Room

    For more than 75 years, San Diego’s Marine Room has been a crowd favorite for its global fare and dramatic oceanside location. The restaurant is right... Read More

  • VG Donut & Bakery

    VG's bakes a wide range of pastries, pies, custom cakes, and cookies, but it’s the doughnuts that keep loyalists coming back for more. A Cardiff-by-the... Read More

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