The beachfront restaurant serves up delicious linguine alle vongole. Read More
Family-owned for more than 40 years, this beachfront restaurant is little more than a wooden terrace set in a secluded cove on the Amalfi Coast. A steep... Read More
The island’s only Michelin-starred restaurant is in the Capri Palace Hotel. Dine on raw red shrimp with asparagus and apple salad followed by... Read More
Each morning, the chefs of La Cambusa purchase fresh fish and seafood from local fishermen and turn them into dishes like octopus salad, spaghetti with... Read More
Built in a former stone quarry, this family-owned restaurant has an outdoor terrace that juts out over the Gulf of Salerno, providing views of the... Read More
Though the seafood is fresh and expertly prepared and the pizzas from the brick oven are quite good, you don’t really come here for the fairly... Read More
The namesake restaurant of Hotel Lo Scoglio da Tommaso, this family-owned trattoria serves locally inspired Mediterranean fare amid panoramic views... Read More
Positano’s most stylish bar and restaurant serves freshly made, regionally sourced dishes—like fried ravioli with ricotta and mozzarella on... Read More
After a day sizzling in the Positano sun, there’s nothing better than taking a 20-minute ride up to the mountain hamlet of Montepertuso for the... Read More
Located up a winding, stepped alleyway, the pizzeria is easy to miss; patrons often get lost looking it or stumble upon it while looking... Read More
