Madona, one of the city's original cheap-pizza joints, serves its 99-cent slices until the early-morning hours. Located on a busy stretch of Saint-Laurent where the “The Main” intersects pedestrian Prince Arthur Street, the pizzeria is close to bars and nightclubs. The pies are New York-style with a thin crust, and sold by the slice or as a whole. Only the cheese pizza goes for the bargain price, but there are other toppings available and most slices don't exceed $2.50. Pizza Madona is also known for its poutine—French fries topped with cheese curds and gravy.