Proprietors Bar & Table
Against the background of sage-green walls and wood accents, Proprietors serves up small plates of global fare on vintage dishes. Chef-owner Michael LaScola and his partner Orla (both formerly of American Seasons) have a variety of influences, with Middle Eastern, Asian, and Southern flavors working together on the plate. Proprietors fearlessly merges culinary traditions; you'll find kimchi pancakes with pork belly, peanuts, and buttermilk next to chicken liver pate tart with huckleberry jam, pickled vegetables, and cocoa nibs. This hot spot also offers a sublime brunch. Paired with the Morning After cocktail, the smoked breakfast sausage and fried eggs (served on cheddar cheese grits and topped with maple gravy and crispy onions) can cure any hangover.