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2500 Folsom St., San Francisco, CA, United States

Chef-owner Matt Straus turns out simple, yet delicious, seasonal dishes at this intimate restaurant. But for a real treat, ask for the off-menu burger with Époisses cheese.

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Heirloom Café

Chef-owner Matt Straus turns out simple, yet delicious, seasonal dishes at this intimate restaurant. But for a real treat, ask for the off-menu burger with Époisses cheese.