Palacio de los Jugos
In this Cuban castle, nectar is king. Papaya, mango, passion fruit, and mamey shakes are cult favorites. Order traditional items (chickpea stew with sausage; flaky pastries filled with guava jam) from the cafeteria-style counters that boast more sides than seats. If you don’t understand what anyone is saying, it’s because you’re the only one without a Cuban accent.