Restaurants in Martinique

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Don’t miss Carole Michel’s Creole-style crab farci or fried red snapper at this hidden gem, located in the middle of the fruit-and-vegetable... Read More

The chef's signature dish is a mille-feuille of foie gras and plantains. Read More

Don't miss the grilled tuna with Creole sauce and the marlin ceviche. Read More

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