Map
4 Plaza Uncibay, Malaga, Spain
Price
0
website

The glamorous see-and-be-seen scene merits attention with an inspired repertoire of seasonally inspired specialties—such as gazpacho with tuna tartare or bacalao al pilpil, cod in a tangy sauce with spring garlic and wild mushrooms.


Created by the editors of T+L for Regent Seven Seas Cruises

Restaurant
Trayamar

The glamorous see-and-be-seen scene merits attention with an inspired repertoire of seasonally inspired specialties—such as gazpacho with tuna tartare or bacalao al pilpil, cod in a tangy sauce with spring garlic and wild mushrooms.


Created by the editors of T+L for Regent Seven Seas Cruises