45 Park Lane

A contemporary art-focused luxury hotel on London's fashionable Park Lane in Mayfair. The interiors are reminiscent of the Art Deco period, realized by New York-based designer Thierry Despont. The 45 rooms have tinted mirrors and cerused mahogany and carpeting, and all face Hyde Park. The restaurant CUT is helmed by the internationally acclaimed chef Wolfgang Puck, known for making the ordinary extraordinary, like his haute pizza topped with smoked salmon and caviar. Take in panoramic views of the city from the inimitable Penthouse Suite.