100 Maneiras
Fabrice Demoulin/100 Maneiras
Price Range
$$$ (Entrees $31 and up)
Cuisine
Haute cuisine or molecular gastronomy, Seafood
Features
Romantic, Foodie magnet, Notable chef, Tasting menu, Great value, Casual
website
100 Maneiras was one of the first restaurants in Lisbon to embrace local ingredients and traditions in a gourmet experience. Serbian chef Ljubomir Stanisac's bi-annually changing, nine-course tasting menu—the only option here—is a steal at $66. Expect a flurry of surprises (dehydrated cod with coriander aioli and red-pepper coulis, scarlet prawn head with lime and garlic mayo, prawn olive oil and ras el hanout), since there's no menu to peruse beforehand. Those that prefer a quicker meal can head to nearby 100 Maneiras Bistro for à la carte offerings.
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