A. R. Valentien
A.R. Valentien is the signature restaurant at The Lodge at Torrey Pines. Inspired by namesake Albert R. Valentien, this farm-to-table establishment is decorated with California impressionist art and indigenous Craftsman-style architecture. Dine inside or out on the patio with views of the cabana-lined resort pool, Torrey Pines Golf Course, and Pacific Ocean. Executive Chef Jeff Jackson's menu changes regularly depending on locally available produce, meat, and fish.