Map
3435 Waialae Ave. #104, Honolulu, HI 96816, United States | (808) 735-5900
Courtesy of Town
Price Range
$$ ($251 to $350/night)
Cuisine
American
Features
Notable chef
website

Superstar Oahu chef Ed Kenney opened Town, his first restaurant, in 2005, and it's been perennially popular with both locals and visitors ever since. Kenney’s ethos here is simple: “Local first, organic whenever possible, with aloha always.” The menu changes daily based on whatever is available and fresh, but often includes simple, minimally-fussed-with dishes like the flank steak with dandelion greens and chimichurri and a perfectly grilled mahimahi with Meyer lemon.

Restaurant
Town

Superstar Oahu chef Ed Kenney opened Town, his first restaurant, in 2005, and it's been perennially popular with both locals and visitors ever since. Kenney’s ethos here is simple: “Local first, organic whenever possible, with aloha always.” The menu changes daily based on whatever is available and fresh, but often includes simple, minimally-fussed-with dishes like the flank steak with dandelion greens and chimichurri and a perfectly grilled mahimahi with Meyer lemon.