Map
5955 Melrose Ave., Los Angeles, CA 90038, United States

Wild seafood in its "purest and simplest form" is the guiding passion behind Executive Chef Michael Comarusti’s Providence, LA. Combining East coast tradition with "West Coast eccentricity," the fine-dining establishment is home to some of the best-reviewed seafood on the West coast. Signature favorites include the Wild Striped Bass and Kanpachi Sashimi, complimented by excellent desserts and an extensive cellar. Recipient of two prestigious Michelin stars, the Melrose Avenue eatery features earth tones and elegant lines whimsically accented by clusters of porcelain seashells.

Close
Restaurant
Providence

Wild seafood in its "purest and simplest form" is the guiding passion behind Executive Chef Michael Comarusti’s Providence, LA. Combining East coast tradition with "West Coast eccentricity," the fine-dining establishment is home to some of the best-reviewed seafood on the West coast. Signature favorites include the Wild Striped Bass and Kanpachi Sashimi, complimented by excellent desserts and an extensive cellar. Recipient of two prestigious Michelin stars, the Melrose Avenue eatery features earth tones and elegant lines whimsically accented by clusters of porcelain seashells.