Map
120 E. Delaware Pl., Chicago, IL 60611, United States
Price
100
website

Located in the Four Seasons Hotel, Michelin-starred Allium’s chefs source ingredients from local farmers to create seasonal farm-to-table American fare, including favorites like bison tartare, country rabbit sausage, and double-cut lamp chops.

Restaurant
Allium at the Four Seasons Hotel

Located in the Four Seasons Hotel, Michelin-starred Allium’s chefs source ingredients from local farmers to create seasonal farm-to-table American fare, including favorites like bison tartare, country rabbit sausage, and double-cut lamp chops.