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32-36 Dunn Bay Rd., Dunsborough 6281, Australia

Food Farmacy’s Simon Beaton announces his iconoclastic approach to life by wearing a single long sideburn down his boyish face. He favors main ingredients made in multiple versions, such as “scallops five ways” and “venison fillet, venison liver, venison sausage.” Far from gimmicks, these are as intricate as Brueghels, tiny masterpieces in which each element has been painstakingly rendered.

Restaurant
Food Farmacy

Food Farmacy’s Simon Beaton announces his iconoclastic approach to life by wearing a single long sideburn down his boyish face. He favors main ingredients made in multiple versions, such as “scallops five ways” and “venison fillet, venison liver, venison sausage.” Far from gimmicks, these are as intricate as Brueghels, tiny masterpieces in which each element has been painstakingly rendered.