The culinary scene in Dallas is downright exciting. Whether you’re waiting in line for barbecue at Pecan Lodge or dining for a cause at Chad Houser’s... Read More
The culinary scene in Dallas is downright exciting. Whether you’re waiting in line for barbecue at Pecan Lodge or dining for a cause at Chad Houser’s Café Momentum, grabbing a quality meal in The Big D is about the experience—and the best restaurants in Dallas offer it in droves. While stopping in for tacos at Mia’s Tex Mex or a steak at Al Biernat’s is always a solid option, locals are fixed on funky fusion restaurants like Madrina, which serves up French-inspired Mexican fare, and Matt McCallister’s creative farm-to-fork creations at FT33.
Read Less-
-
-
Al Biernat's
Proof that proper customer service is not dead, owner Al Biernat and his commitment to his guests' dining experience is what has kept this Park Cities... Read More
-
-
Café Momentum
Café Momentum was once just a series of pop up dinner and is now a buzzing downtown dining destination. It also serves as a nonprofit that provides... Read More
-
-
-
-
-
HG Sply Co.
This Paleo-inspired restaurant values food as fuel and showcases that in its "back to the basics" menu. Pick your protein and create a dinner bowl, or... Read More
-
-
Jimmy's Food Store
This longtime Italian food and wine shop run by the Dicarlo family has been East Dallas' best kept secret for more than 40 years. Many visit for... Read More
-
-
-
Le Bilboquet
Drawing on his experience working at Le Bilboquet in New York, Dallas owner Stephan Courseau opened the doors to this neighborhood French restaurant in... Read More
-
-
-
-
Mercat Bistro
This bistro invites guests to enjoy an espresso or glass of wine on their cozy patio. Perhaps this Boulevard Saint Germain-caliber charm is due to... Read More
-
-
Nick and Sam's Steakhouse
Founded in 1999 by restaurateur Phil Romano, this Uptown staple has been one of Dallas' most popular steakhouses ever since. At this steakhouse, the... Read More
-
-
Off-Site Kitchen
This Dallas staple recently moved to a bigger space in Trinity Groves, and that means more space to enjoy one of the best burgers in town (don't forget... Read More
-
-
Rapscallion
Boulevardier's mischievous southern sibling is now open on Greenville Avenue. Owners Brooks Anderson and Bradley Anderson, along with chef Nathan Tate,... Read More
-
-
-
Sissy's Southern Kitchen & Bar
Sometimes you just need a big bucket of fried chicken, and Lisa Garza is serving it up at the most darling spot in Dallas, a place that's reminiscent of... Read More
-
-
-
Uchi Dallas
After teasing Dallas with locations in Austin and Houston, chef Tyson Cole finally gave the people of North Texas what they wanted in 2015, when Uchi... Read More
-
-
Victor Tangos
This Knox Henderson hot spot gets an A-plus for atmosphere. Serving up creative small plates and creative cocktails, this place stays packed until... Read More