Gowri Chandra headshot
Gowri Chandra headshot

Gowri Chandra

Gowri Chandra is a journalist with nearly a decade of experience. Her work has appeared in Condé Nast Traveler, Food & Wine, Vice, Forbes, and more. She was named a National Press Foundation Food and Agriculture Fellow.

* Received a degree from Brown University
* Named a 2018 National Press Foundation Food and Agriculture Fellow
Inside the magic and mystique of Cognac, France, including what to do, see, and drink while visiting.
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A brief history of the Chihuahuan Desert — and what to see at one of its national parks, White Sands National Park.