Destinations: Kyoto
Themes: Arts + Culture · Food + Drink · Shopping
Inspired by: T+L's Guide to Kyoto, Japan — by Jamie Gross, Published Oct. 2009
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CloseDestinations: Kyoto
Themes: Arts + Culture · Food + Drink · Shopping
Inspired by: T+L's Guide to Kyoto, Japan — by Jamie Gross, Published Oct. 2009
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The new 25-room ryokan near the Oigawa River features rice-paper screens and intricate woodwork.
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This value hotel has spotless guest rooms near shop-filled Sanjo-dori.
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Super Potato is one of the designers behind the 189-room hotel. All accommodations have cedar tubs and silk headboards.
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This intimate 1801 ryokan near the Nishiki food market serves owner Haruji Ukai’s seafood kaiseki meals.
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At this envelope-pushing restaurant the sashimi comes with a side of pesto.
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The noodle shop has been dishing up handmade soba, udon, and tempura since 1465.
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The temple's restaurant serves vegetarian meals such as sesame tofu and soup made of dried gourds and sea kelp.
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The gallery-like shop sells lacquered bamboo boxes and handwoven silk capes by local designers.
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This tea shop resembles an old-fashioned apothecary, with white-jacketed attendants measuring green tea onto scales.
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Taste rare brews at this low-key bar run by an Israeli expat.
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Located on the lower floors of a kimono company, the complex includes a contemporary crafts shop, chic café, and steel-and-glass gallery exhibiting
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The five-acre residential gardens of the late samurai film star Denjiro Okochi.
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The riverside 685-year-old Zen monastery has 24 temples on the property.
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