Chef Matt Dillon and restaurateur Wylie Bush decided to gut a building in an industrial neighborhood, remodel it, add a storybook garden entrance,

Which is more difficult: finding a chef to open his place on Mondays or finding a chef to serve fried chicken in Seattle? Chef Mark Fuller of Sprin

Pike Street Fish Fry, a tiny restaurant in Seattle's artsy Capitol Hill neighborhood is a no-frills fresh fish shack with a foodie's touch. The mos

With its lofty dimensions, blond wood wall panels, and modern furniture, Poppy's dining room in Capitol Hill is casual place to enjoy the regional

Korean meets French meets American in Wallingford. Husband-and-wife team Seif Chirchi and Rachel Yang, both classically trained chefs who've worked

This dark den sits at the top of Queen Anne Hill, its wood-slatted walls and cork tabletops evoking a vineyard barrel room vibe. The space is dimin

This Capitol Hill gastropub attracts an afterwork-drinks crowd, as well as dinner-seeking locals. Inside, Quinn's floor-to-ceiling windows and chan