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Great Guesthouses of France

Mathew Hranek A curious local in the Dordogne

Photo: Mathew Hranek

Frances guesthouses—maisons d’hôtes—are in a delirious state of revolution, embracing Modernism, Moroccan exotic, Flemish austerity...everything, it seems, but traditional French Country style.

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Our Picks

4 Hotels 1 Restaurant 5 Activities

Destinations: Aix-en-Provence · St.-Marc Jaumegarde · St.-Remy-de-Provence · Loire Valley · Provence · Southwest France · Lyon + The Rhone Valley · Salignac-Eyvigues

Themes: Arts + Culture · Food + Drink · Hotels + Resorts

Inspired by: 4 New French Inns — by Christopher Petkanas, Published Apr. 2007

Hotels (4)

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    Château de Balazuc

    Lyon + The Rhone Valley | Europe | France

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    Le Canard a Trois Pattes

    Loire Valley | Europe | France

    The principal structure is an exceptional example of colloquial perigourdin architecture, with a façade of limestone blocks in a deep, drenched-och

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    L'Ange et L'Éléphant

    Provence | Europe | France

    Historically, provincial maisons d’hôtes are a lot of things—deliciously louche, impossibly cute, poignantly decrepit—but rarely are they scene-y.

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    La Quinta des Bambous

    St.-Marc Jaumegarde | Europe | France | Provence

    A single story of smooth whitewashed stucco erected around a courtyard paved with loose stones, La Quinta hews freely (very freely) to a traditiona

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Restaurants (1)

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Activities (5)

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Similar Trips (4)

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    A Food Map of Provence

    Aix-en-Provence, Provence, Carpentras, Grasse

    Can a culinary landscape endure eight decades of change?Guided by an extraordinary 1929 map of France’s regional specialties, discover a dozen Provençal dishes that have stood the test of time.

  • 200803-bordeaux-bicycle-a_trip_thumb

    Bordeaux's Wine Growing Renaissance

    Pauillac, Antwerp, Bordeaux, Southwest France, Bordeaux Region

    A friendlier, more welcoming France? In Bordeaux, the country’s oldest and most iconic wine-growing region, the answer is yes. Falling sales among its many bottlings (due to a large increase in wor

    ...

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    Learning to Cook in Provence

    Avignon, Paluds De Noves, St.-Remy-de-Provence, Uzes, Provence

    What could be better than six days spent touring the French countryside—tasting and learning as you go?Carole, the gregarious chef and owner of the Good News Café in Woodbury, Connecticut, and her

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    A Chef's Tour of Provence

    Arles, Avignon, Eygalieres, St.-Remy-de-Provence, Provence

    With so many options in southern France, creating an authentic Provençal experience isn't easy. Wout Bru, an accomplished chef with a golden pedigree, shares his picks of the area's best.

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