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Photo: Frédéric Lagrange
How does France’s oldest—and most iconic—wine-growing region go about reinventing itself?Meet the next generation of hoteliers, chefs, and winemakers behind this unexpected renaissance.
Read the articleDestinations: Pauillac · Antwerp · Bordeaux · Southwest France
Themes: Arts + Culture · Food + Drink · Hotels + Resorts
Inspired by: Bordeaux’s Wine Growing Renaissance — by Alexandra Marshall, Published Feb. 2008
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The property, just southwest of Pomerol, is now in the hands of Martin Krajewski, an English businessman who has added several large and immaculate
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Antwerp
Combining the history of one of Europe’s oldest (and richest) ports with the energy of a contemporary fashion capital (thanks to pioneering Flemish designers such as Ann Demeulemeester and Dries Va...
Avignon, Paluds De Noves, St.-Remy-de-Provence, Uzes, Provence
What could be better than six days spent touring the French countryside—tasting and learning as you go?Carole, the gregarious chef and owner of the Good News Café in Woodbury, Connecticut, and her
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Aix-en-Provence, St.-Marc Jaumegarde, St.-Remy-de-Provence, Loire Valley, Provence
Frances guesthouses—maisons d’hôtes—are in a delirious state of revolution, embracing Modernism, Moroccan exotic, Flemish austerity...everything, it seems, but traditional French Country style.
Antwerp
With its trams, cobblestoned alleys, and constantly tolling church bells, it is a very charming—if rather peculiar—place, whose best known export, besides those diamonds, is frisky avant-garde fash...
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