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116 Queen St., The Woollahra Hotel, Sydney, New South Wales 2025, Australia

Housed inside the Woollahra Hotel, Bistro Moncur is a favorite gathering spot among locals in the Sydney suburb of Woollahra. The restaurant serves French-influenced bistro fare crafted by chef Damien Pignolet, and selections include French onion soufflé, minute steak with wine merchants sauce, and Bistro Moncur pure pork sausages with potato puree and Lyonnaise onions. A reasonably priced wine list provides exceptional pairings. The atmosphere is reflective of the restaurant’s bistro theme, with vaulted ceilings and a Michael Fitzjames mural adding a playful touch.

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Restaurant

Bistro Moncur

Housed inside the Woollahra Hotel, Bistro Moncur is a favorite gathering spot among locals in the Sydney suburb of Woollahra. The restaurant serves French-influenced bistro fare crafted by chef Damien Pignolet, and selections include French onion soufflé, minute steak with wine merchants sauce, and Bistro Moncur pure pork sausages with potato puree and Lyonnaise onions. A reasonably priced wine list provides exceptional pairings. The atmosphere is reflective of the restaurant’s bistro theme, with vaulted ceilings and a Michael Fitzjames mural adding a playful touch.