Restaurants in Waitsfield
The restaurant, known for its house-made pastries, is locavore in its approach.
Pizza toppings come almost secondary at American Flatbread. Instead, it’s the bread that receives the most care, baked according to old-world methods and recipes in earthen, wood-fired ovens.
Originally dedicated to Ull, the Norse god of skiing, this former lodge in Vermont’s Mad River Valley remains popular with winter enthusiasts owing to its central location and cozy cottage ambiance.
Located along Vermont’s scenic Route 100, this homey café is especially popular during the ski season thanks to its proximity to nearby resorts, such as Sugarbush and Mad River Glen.
Hang with locals over hearty breakfasts and French bistro fare, including cassoulet, at dinnertime.