Vienna’s historic Innere Stadt district is home to Indochine 21, the hotspot for trendy diners to enjoy cocktails and French-Vietnamese fusion. Chef Wini Brugger brings to the table over a decade of training in Southeast Asia, having formerly resided in Vietnam. His signature dishes of marinated beef and tomatoes, plus deep fried dorade with red chili sauce showcase the big flavors proffered on his vibrant menu. The restaurant’s decor echoes chef Brugger’s piquant cuisine, with bold crimson medallions adorning the walls.
Due to the restaurant's small size, plan ahead with reservations.
AmenitiesOpen / Closes
- Accessible by Public Transportation
- Full Bar
- Late-Night Dining