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Victoria + Vancouver Island Travel Guide

ARTICLES

Culinary Tour of Vancouver's Cowichan Valley

In Vancouver Island’s Cowichan Valley there’s a growing food scene that’s defiantly (and deliciously) local. T+L samples the region on a three-day drive.

Victoria the Fair | T+L Golf

On Vancouver Island, British Columbia, golf fit for a queen.

Brave or Crazy? Swimming in The Devil's Pool at Victoria Falls

If you ask any of my closest friends, they'll tell you that, while I may be a spontaneous, even adventurous, person, I'm not much of...

Victoria & Albert Museum’s Indian Exhibit

The reason Britain called it the jewel in the crown of the empire is on glittering display this fall in “Maharaja: The Splendour of India’s...

The Gulf Islands National Seashore is Back!

The Gulf Islands—a string of seven scenic barrier isles with white sand beaches, nature trails, and historic fortifications that stretch from the southwest corner of...

Stay and Play at Victoria Golf Club

At Victoria Golf Club, Geoff Ogilvy’s home course in the Melbourne Sandbelt, you can stay as well as play

Kangaroos Run Rampant in France

If you happen to be driving through southwestern France, do not be alarmed if you notice three kangaroos hopping along the fast lane of the...

World's Wildest Bungee Jumping Spots

From Victoria Falls to Pucón, Chile, the world’s wildest bungee action.

Ritz-Carlton Hong Kong Opens as World’s Highest Hotel

There are views, and then there are v-i-e-w-s. Starting tomorrow, any guest checking into the brand new Ritz-Carlton Hong Kong will get an eyeful of...

Stylish Vancouver Island

Off the west coast of Canada, stylish—and affordable—lodges and restaurants are transforming rugged, windswept Vancouver Island.
HOTELS

Fairburn Farms & Guesthouse

The crown jewel of the Cowichan food scene, thanks to proprietor and chef Mara Jernigan, who also leads a terrific Saturday cooking class. Five guest rooms are upstairs in the 1896 farmhouse, with... more ›


RESTAURANTS

Hilary’s Cheese & Deli

You can assemble a great picnic lunch at Hilary’s Cheese & Deli, where the young, mushroomy goat’s-milk blue is the standout among nearly a dozen local varieties. more ›


ACTIVITIES

Merridale Ciderworks

Hike through the orchards of Merridale Ciderworks, seven miles south of Cowichan Bay. Rick Pipes and Janet Docherty make their cider from English and French heirloom apples and distill a fine... more ›




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