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Restaurants in Veracruz, Oaxaca + The South

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  • El Topil

    Drop by this homey restaurant for slow-roasted pork and house-made corn tortilla quesadillas. More
  • Mercado de la Merced

    A smaller marketplace off the beaten path. Churros, or sugary donuts, and meat-or cheese-filled empanadas are a must. More
  • Tlamanalli

    The restaurant, owned by the Mendoza sisters, serves a delicious guisado de pollo. More
  • Tortillería y Antojería Itanoní

    This little spot is owned by Amado Ramírez Leyva, who is part of the Slow Food movement. The menu highlights four kinds of organic corn flour—the c... More
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