Al Graspo de Ua
From Food + Wine: Longtime Harry's Bar manager Lucio Zanon brought glamour and great food back to this former celebrity stomping ground with a stunning restoration in 2000. The menu includes innovations (grilled Tomino cheese with nuts) and classics (delicate fish stew); the witty, wine-centric quotes on the 19th-century rafters have also been preserved.
AmenitiesOpen / Closes
- Accessible by Public Transportation
Cuisine Type:: Seafood