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1300 Robson St., Vancouver, BC V6E 1C5, Canada | (604) 661-1400
Courtesy of Forage
Price Range
$$ (Entrees $15 to $30)
Cuisine
American
Features
Foodie magnet, Notable chef, Casual, Hotel restaurant
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The inventive menu (smoked duck meatballs, braised octopus with spicy kelp, foraged mushrooms with Okanagan goat cheese) traverses the region from land to soil and sea.

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Restaurant
Forage

The inventive menu (smoked duck meatballs, braised octopus with spicy kelp, foraged mushrooms with Okanagan goat cheese) traverses the region from land to soil and sea.