Valle de Guadalupe
Restaurants in Valle de Guadalupe
Amid the orange groves at convivial Restaurante Los Naranjos, diners feast on spicy Guadalupe quail and slow-cooked pork shank marinated in tequila, beer, red wine, garlic, orange juice, and rosemary.
Jair Téllez’s rustic farmstead is the valley’s answer to Napa’s French Laundry. Savor buttery diver scallops, seared bluefin tuna, and local roast lamb.