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Restaurants in U.S. Virgin Islands

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  • Asolare

    While the food at the Pan-Asian restaurant is good—dumplings, noodles, seared and grilled fish dishes—the main draw is the hilltop view of Cruz Bay, e

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  • Craig & Sally's

    Garden-fresh and constantly changing, the 10 small plates on the menu can be ordered individually or in trios. For more sustenance, there are larger e

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  • Gladys' Café

    The island's most delicious brunch spot is in a stone courtyard off Charlotte Amalie's main drag. It can't be beat for its hash browns and omelettes,

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  • Great Bay Grill, Ritz-Carlton

  • Havana Blue

    With its billowing white curtains and sexy blue lighting, this restaurant is more South Beach than St. Thomas. Husband-and-wife team Eric and Niki Hor

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  • Hervé Restaurant & Wine Bar

    The French- and Caribbean-influenced food here is among the island's best, as is the view from atop Government Hill. At lunch, try the chicken and mus

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  • Oceana, St. Thomas

    This open waterfront space keeps its stylish diners happy with pan-seared rainbow trout in a lemon caper-brown-butter sauce, and lobster, shrimp, muss

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  • The Wine Room at Turtle Bay

  • Udder Delite

    A roadside shack minutes from the beach. The namesake milk shake is a blend of almond-crunch ice cream and amaretto.

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  • Woody's Seafood Saloon

    Residents love Woody’s Seafood Saloon, good for conch fritters and cold beer. There are often more patrons than can fit into the small space, so you c

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