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Upper East Side
Spigolo
“Gem” is the most common word spoken by New Yorkers when discussing Heather and Scott Fratangelo’s unassuming restaurant in the Upper East Side. Serving authentic, heartfelt Italian and Mediterranean fare, Spigolo avoids all pretention in both décor and cuisine. Favorites include the handmade pasta dishes like cavatelli with sweet fennel ragu and fettucine with oyster and shiitake mushrooms. The seven-piece tasting menu is also a hit and ever-changing according to the chef’s daily whims. Outdoor dining is available.
Insider Tip:
Cork fees are not charged Tuesday nights, so feel free to bring your own bottle of wine to dinner.
Amenities
Open / Closes- Accessible by Public Transportation
- Brunch
- Dinner
- Full Bar
- Handicapped Accessible
- Lunch
- Noisy
- Patio/Outdoor Seating
- Take-Out Available
Cuisine Type:: Italian
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