Upper East Side



1260 2nd Ave.,
New York,
United States,

On the corner of 2nd Ave. and 66th St., this Upper East Side Italian restaurant greets guests with a wraparound patio that opens to the main dining room, though most would prefer to sit outside to people watch during warmer months. Past the dark wood doors with glass panels, lively music and low lighting surround diners while they enjoy favored dishes like the insalata mediterraneo, a mix of shrimp, plum tomatoes, and capers over finished with a fresh lemon dressing, and the linguine nere all’arrabiata, homemade black linguine tossed with shrimp and a spicy tomato sauce.