Eataly, New York
New York’s Eataly—a vast emporium dedicated to all things Italian and delicious—gathers a transatlantic all-star team of pizzaioli, gelato-makers, brewers, bakers, wine experts, pasta artisans, and celebrity chef, Mario Batali. With seven restaurants and a marketplace selling everything from salumi and Sicilian amaro to kitchen tools and cookbooks, the 42,500-square-foot Flatiron District complex makes downtown’s Little Italy look a whole lot littler. Plus: There’s way better food.
AmenitiesOpen / Closes
- Accessible by Public Transportation
- Handicapped Accessible