Take the plunge to explore cool underwater attractions like shipwrecks, ruins, and even a post office that will mail your card from the deep.
Tasmania’s native bounty—bruny island oysters; sea lettuce straight from the shore—makes this southern Australian state the next great getaway for food-obsessed travelers.
T+L heads to Fujian, China, to find the source of the best oolong tea and reveals where to drink a good cup in America.
Okay, Friday’s here at last—you deserve a drink. How about two? As promised in the current issue of Travel + Leisure (check out our feature...
From Troy to Sicily, this modern Mediterranean cruise follows the path of The Odyssey’s 3,000-year-old hero.
Gearing up for next summer’s Olympics, Beijing is a city in transformation, remaking itself for the 21st century at full tilt. Yet even as entire...
Hit the road and enjoy the scenic views from Hawaii to Rhode Island.
Skip the elevator: these unique staircases take cool to new heights.
After renting a villa in Sicily, T+L explores Italy’s famously impenetrable place.
Relive history by visiting these monuments to America’s struggles, leaders, and ideals.