The Strip

Restaurants in The Strip

A fanciful departure from the usual Vegas buffet (generally characterized by harsh décor and overcooked, institutional food), the Buffet at Wynn, lit overhead by natural light, evokes a garden party.

Located in the MGM Grand, this gourmet sandwich shop from celebrity chef Tom Colicchio is ideal for a quick, affordable bite on the Strip. Here, patrons can either order meals to go or settle into bright green chairs surrounded by large red columns and white tables on blond hardwood floors.

Renowned for his inventive New American cuisine and commitment to the farm-to-table concept, James Beard Award-winning chef Bradley Ogden opened this namesake restaurant in 2003.

The 1,200-pound front wheel of an enormous replica Sportster juts forth from the façade of this casual All-American eatery.

The first stateside restaurant from chef Pierre Gagnaire. Gagnaire’s cooking is quirky and cerebral, which doesn’t mean it can’t be fun.

Often lauded as the best steakhouse in Las Vegas, this iconic restaurant excels under the direction of award-winning chef and restaurateur Jean-Georges Vongerichten.

Often hailed as the most scrumptious seafood in Vegas, the dishes served at celebrity chef Rick Moonen's RM Seafood are truly extraordinary.

With colorful neon lights, cozy black booths, faux vines and a blazing fire pit surrounded by bubbling water, Peppermill’s Fireside Lounge is an old-school Vegas experience like no other.

Inspired by Tokyo’s Shibuya district, this upscale Japanese restaurant on MGM’s Studio Walk offers inventive cuisine ranging from small plates to fresh sushi, which is often hailed as the best in the city.

Bubble Bar, located in the Guy Savoy restaurant in Las Vegas’ Caesars Palace, offers diners a more affordable way to experience the innovative cuisine of award-winning French chef Guy Savoy.

Stone walls, waterfalls, and chrome accents adorn the dining room at this Bellagio restaurant, which offers an eclectic mix of New American, Asian, and Italian cuisine.

Widely considered one of the best buffets on the Strip, Cravings in The Mirage offers an eclectic variety of international dishes ranging from freshly baked pizza to Chinese barbecue pork buns.