The Strip

Restaurants in The Strip

During the evening, glowing columns and huge suspended lamps provide light for the square wooden tables with black chairs and booths in Sushi Roku’s dining room. Daytime, however, brings shining rays through the huge wall of glass windows that also display great views of the strip.

Located just steps from the casino in The Venetian Las Vegas, this casual Pan-Asian eatery is owned by acclaimed chef Kevin Wu, also known for his Royal Star Seafood Restaurant in Santa Monica.

Named for celebrated chef and owner Gabino Sotelino, this lovely sidewalk bistro is renowned for its delicious and surprisingly affordable French cuisine.

A 10,000-gallon, double archway aquarium serves as the entrance to this jungle-themed MGM restaurant, where snakes hang from branches and animatronic elephants peek through the trees beside waterfalls.

Descend a grand, winding escalator to this classic American steakhouse, where velvet ropes and burly security guards keep gawkers at bay and make those with reservations feel even more special.

Build your own gourmet burger at this Mandalay Place mainstay from celebrity chef Hubert Keller, also the owner of Fleur (Las Vegas) and Fleur de Lys (San Francisco).

Located in Treasure Island Las Vegas, Isla is known for its affordable gourmet Mexican cuisine and extensive bar featuring more than 100 varieties of tequila.

The P.U.B. menu is a cheesebomb of drunkfood for guys who tuck in their polos and dudes who don't tuck in their dress shirts: BLT sliders; swordfish enchiladas.

From chef Paul Bartolotta comes this Italian seafood restaurant set inside the Wynn Las Vegas resort.  The dining room is dramatically lit with glass bubble chandlers, but patrons can also dine outside in a waterside cabana.

Repeating shapes and fixtures in the bar and in the main dining room give this MGM restaurant a sleek, streamlined design.