The Strip

Hotels in The Strip

A block from Las Vegas Boulevard, Platinum has 255 suites, which come with full stainless-and-granite kitchens, and—unlike most properties on the Strip—these have balconies.

With its central location on the Strip and its effortless synthesis of boutique coziness with sprawling amenities, Paris is the go-to spot for travelers in Vegas who are looking for a little elegance.

With a casino floor flooded with natural light, a botanical theme, and a collection of restaurants with rising celebrity chefs like Paul Bartolotta and David Walzog, Wynn Las Vegas has single-handedly redefined the standard of luxury

Fashionably minimalist, THEhotel is meant to feel like a boutique hotel (though with 1,117 rooms, this is hardly the case).

The first hotel to open in Vegas without a casino (it debuted, somewhat ironically, in a tower adjacent to Mandalay Bay in 1999), the Four Seasons is arguably still the best of this growing breed.

Opened in 1966, Caesars was Las Vegas's first foray into over-the-top themed opulence, and the classic bubbling fountains, trompe l'oeil ceilings, and Roman statuary live on in this ever-expanding empire.

The most painstakingly detailed of the themed casino resorts, the Venetian is a condensed version of its namesake city and features some of the largest suites on the Strip, averaging 700 square feet with sunken living rooms and marble baths.

The newest resort in Steve Wynn's collection is less Las Vegas glam and more luxurious desert oasis. Case in point: the sunny casino has glasswalls that look out onto verdant gardens and pools.

Mid-Strip extravaganza with a palatial 65,000-square-foot spa, 14 restaurants, botanical gardens, and dancing fountains.  


While this casino offers plenty for gamblers—it houses 1,723 slot machines, 39 table games, and live poker—it’s also home to the Desperado, one of the tallest and fastest roller coasters in the world, as well as a log flume ride that runs through the main casino floor.

Topped with colorful turrets rising high above the Strip, this castle-themed resort was the world’s largest hotel when it first opened in 1990.

At the 392-room property, interior designer Adam Tihany tries to re-create the experience of contemporary Hong Kong.

Opened in 1993 as a family-focused, pirate-themed resort, Treasure Island traded in its skull-and-crossbones designs for more a contemporary, adult-friendly look in 2003.

At the 1,495-room condominium hotel, designed by Rafael Viñoly, there is a ground-floor restaurant called Silk Road, a new venue for chef Martin Heierling, who is known for his imaginative Pan-Asian cuisine.

Featuring a 30-story black glass exterior topped with the world’s brightest light beam, the Luxor is one of the most recognizable buildings on the Strip.