The Central Valley + Caribbean Coast

Restaurants in The Central Valley + Caribbean Coast

Miss Junie came to Totuguero from Nicaragua and brought her culinary expertise with her, which she channeled into establishing one of the best-known and longest-standing restaurants in the area.

One of the best ways to sample Costa Rica’s cornucopia of tropical fruits is with a batido, a fresh smoothie made with water or milk, and the convivial beachfront Pan Pay Café is one of many excellent places throughout the country to try it.