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44 Bridge St., Sydney, NSW 2000, Australia | +61 (0)2 9247 7000

price range

$$$ (Entrees $31 and up)

cuisine

Haute cuisine or molecular gastronomy

features

Great design, Foodie magnet, Notable chef, Perfect for a special occasion

neighborhood

Sydney CBD
website

Influenced by Japanese and Scandinavian techniques, many of the dishes here are prepared over binchotan charcoal and slow-smoked Japanese robata-style.

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Restaurant

The Bridge Room

Influenced by Japanese and Scandinavian techniques, many of the dishes here are prepared over binchotan charcoal and slow-smoked Japanese robata-style.