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It isn’t much to look at—and there are plans to overhaul the whole shebang—but that shouldn’t keep you from dropping by this Sydney institution on the waterfront, where you can pick up fresh seafood to cook at home, grab a hearty pescetarian meal, or even sign up for a class where you can learn how to shuck an oyster, fillet a fish, or peel a prawn.

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Sydney Fish Market

It isn’t much to look at—and there are plans to overhaul the whole shebang—but that shouldn’t keep you from dropping by this Sydney institution on the waterfront, where you can pick up fresh seafood to cook at home, grab a hearty pescetarian meal, or even sign up for a class where you can learn how to shuck an oyster, fillet a fish, or peel a prawn.