Restaurants in Switzerland

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With commanding views of the city, this hotel restaurant has a touch of formality due to its setting and menu. The food is definitely on point here, as... Read More

Chefs Gilles Dupont and Thomas Byrne prepare savory dishes such as sautéed veal with risotto and zucchini flowers in a white-tablecloth dining... Read More

A cool sushi bar with yellow fin tuna (blue fan is banned in Europe), salmon, and whatever else is fresh and in season, this is the perfect alternative... Read More

For fondue, look no further than this authentic Swiss hut inside the Hotel Eiger that offers the perfect blend of Gruyère and Vacherin cheeses,... Read More

Hike the wooded trail to this mountain hideaway where local character Rolf Schneller makes a tasty Schümli Pflümlis (Switzerland’s... Read More

Panoramic and lofty, Clouds redefines the meaning behind room with a view. Set in a super modern space, the restaurant also has an array of dishes that... Read More

Sit outside on a sheepskin-covered chair overlooking the valley at the new Hans-Jörg Ruch-designed El Paradiso and order their Älpler Magronen... Read More

This restaurant is all about optionality. With tasting menus that are creative and ever-changing, the kitchen is imaginative rather than devoted to... Read More

Dine on spezzatino (meat ragoût) with polenta and tart local Merlot from the shaded terrace that overlooks the river. Read More

Set inside a gothic 13th century guildhall, the dining experience here can best be described as deeply romantic. Set beside the Limmat river in the... Read More

This first rate vegetarian restaurant has been serving up salads, soups & Mediterranean fare along with a vivid buffet since 1898. The setting is very... Read More

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