Not quite French, not fully German, the traditional taverns of northeastern France have a vernacular all their own, full of paneling, checked tablecloths, regional wines,...
Medieval churches, cobblestoned streets, and endless olive groves: head to these small European towns to discover a country’s soul.
All across Europe, the controversial construction of new mosques is raising questions about aesthetics and assimilation, faith and tolerance—and liberal democracy itself. MICHAEL Z. WISE...
Q: My husband and I want to spend a weekend in Manhattan. Where are the best new places to stay and eat? —Alison Carter, San...
From Brussels to Vienna, 12 markets rich with history to spend the holidays.
...from StrasbourgJean-Georges Vongerichten, Chef
In the waters off France, Christopher Petkanas explores four tranquil islands where the coastlines are rugged, the villages are charming, and the subtle pleasures of...
How does France’s oldest—and most iconic—wine-growing region go about reinventing itself?Alexandra Marshall meets the next generation of hoteliers, chefs, and winemakers behind this unexpected renaissance.
If women conductors are rare in classical music, then 33-year-old female identical twins who cofounded, conduct, and manage an orchestra—Estonia's Nordic Symphony Orchestra—are certainly a...
From bistros to brasseries, crêperies to cafés, bouchons to winstubs, France has evolved a food culture more sophisticated than any other. Christopher Petkanas explores every...