Map
3 Place Camille Hostein, Bouliac 33270, France

Michael Portos's increasingly lauded hotel restaurant serves reconstituted sunny-side-up egg with baby clams. Booking a room without booking a table at the in-house eatery is a crime.

Close
Hotel
Le St.-James

Michael Portos's increasingly lauded hotel restaurant serves reconstituted sunny-side-up egg with baby clams. Booking a room without booking a table at the in-house eatery is a crime.