Below the Boston Center for the Arts' historic Cyclorama sits The Beehive, an underground eatery, bar, and music venue. Local artwork lines the exposed brick walls of the space, where chef Rebecca Newell serves rustic comfort food with a touch of European, Mediterranean, and Middle Eastern influences. Menu items include seared duck breast with plum sauce; short rib, Farmhouse cheddar and fontina grilled cheese; and Moroccan couscous with chicken and lamb. The bartenders stir up unique cocktails like the Valentino martini (vodka, blood orange, and passion fruit), and live entertainment keeps the place bustling every night until 2 a.m.
The South End restaurant offers a Sunday jazz brunch that includes such items as eggs Benedict, a brie and bacon omlette, or skirt steak and eggs.
AmenitiesOpen / Closes
- Accessible by Public Transportation
- Bar Dining
- Full Bar
- Live Music
- Parking Available
- Patio/Outdoor Seating
Cuisine Type:: American Nouveau