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South End

B&G Oysters

550 Tremont St.
Boston, MA, 02116, United States
TEL: (617) 423-0550

The creation of famed Boston chef Barbara Lynch, known for such establishments as No. 9 Park and Sportello, B&G Oysters has become the go-to destination for seafood in Boston’s South End. The subterranean eatery boasts an open kitchen surrounded by a white marble bar and a stone walled patio that’s open during summer months. Diners gather to sample 12 varieties of oysters from both the East and West Coasts, as well as classics dishes like the lobster roll. Wine Director Cat Silirie carefully selected the 70-bottle wine list to compliment the flavors of the bivalves (think champagne, Chablis and muscadet).

Insider Tip:

The staff members at B&G are not just friendly; they are also oyster aficionados. Servers can enlighten customers on everything from flavor profiles to farming methods.

Amenities

Open / Closes
  • Accessible by Public Transportation
  • Bar Dining
  • Dinner
  • Full Bar
  • Lunch
  • Notable Chef
  • Open Kitchen/Watch the Chef
  • Patio/Outdoor Seating
  • Take-Out Available

Cuisine Type:: Seafood

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