Restaurants in South End

The creation of famed Boston chef Barbara Lynch, known for such establishments as No. 9 Park and Sportello, B&G Oysters has become the go-to destinati

Below the Boston Center for the Arts' historic Cyclorama sits The Beehive, an underground eatery, bar, and music venue. Local artwork lines the expose

Renowned chef Barbara Lynch, also the owner of Boston’s B&G Oysters and No. 9 Park, draws on her on own memories of traveling in France and Italy to c

Adjacent to the Boston Center for the Arts in Boston’s gentrified South End, Hamersley's Bistro occupies a red brick building that once housed a piano

For a pre-theater dinner or an affordable lunch buffet, Bostonians head to Mantra, a French-Indian fusion restaurant located between the theater distr

Situated in the Chestnut Hill neighborhood, The Metropolitan Club is a classic steakhouse updated with an eclectic New American menu (although the ste

Inspired by the south of France, this widely acclaimed bistro specializes in simple, authentic French-Mediterranean fare. Helmed by celebrated chef Ja

Restaurateur Christopher Myers and his fiancée, chef Joanne Chang (of the beloved Flour bakery), serve distinctive interpretations of Chinese, Vietnam

Season 1 runner-up Tiffani Faison was full steam ahead from the onset with a take-no-prisoners attitude and a self-taught “food as art” cooking philos

In the spirit of brotherly competition, chefs David and Bob Kinkead established this South End success in 2004. The restaurant is based on an unusual

Located in the heart of the South End, Ken Oringer’s Toro specializes in Spanish pinxtos

A sophisticated South End standout, Union Bar and Grille combines inventive New American cuisine from executive chef Seth Woods and chef de cuisine Ke