Penang, Malaysia has stylish hotels and some of Southeast Asia’s best street food.
T+L soaks up the city’s literary ambience and culinary delights, its late-night characters and early-morning coffee shops.
Rediscover romance this year by stealing away to one of these hot spots.
A formerly rough-around-the-edges district called Georgetown is waking from a decades-long sleep thanks to spirited trailblazers with serious creative cred.
Crabs, lobsters, fried clams, fish tacos: T+L happily takes a taste test of America's best waterfront seafood shacks.
How can you cut your restaurant bill and enjoy great wine? Bring your own booze to one of these great BYO restaurants.
In Dubai’s glitzy shadow, another oil-rich emirate is quietly reinventing itself at a rapid pace—building lavish museums, libraries, and universities. Is Doha, Qatar, the new...
Forget everything you think you know about the luxury hotel group; it’s all about to change. Bruce Schoenfeld gets a firsthand look at the company’s...
Steep climbs, creaky trestles, and cliff-hugging curves are part of the ride on these rail routes.
Eating Up Marrakesh My wife and I spent five days in Marrakesh last spring [“Best Restaurants in Marrakesh,” December]. Our best meal was at Riad...